Hong Seafood Pte Ltd
General Information
Product Category: Seafood
Certifications: Halal Certified, HACCP Certified, ISO 22000 Certified, Certified organic by EU ECO-CERT, Japan JAS and US NOP, ISO 9001 Certified, ASC Certified
Export Markets: Hong Kong, Malaysia, Taiwan, US, Vietnam
Looking for: Retailers / Online Retailers (Hypermarkets, Supermarkets, etc), Food Distributors / Online Food Distributors, Importers, Suppliers in food services
CONTACT
Loh Guo Pei
Marketing Manager
+65 67479701
info@hongseafood.com
products
Lau Yuen Tong Essence of Chicken
Our Essence of Chicken is 100% made with naturally grown chicken with no artificial hormones. Hence, our Essence of Chicken has a natural aroma which needs no sodium or additional flavouring and contains zero cholesterol. No preservatives are added. Our Essence of Chicken can be easily stored under normal room temperature.
Lau Yuen Tong Organic Premium Rooibos Tea
Known as longevity tea, miracle tea and anti-acid tea, Rooibos is the national treasure of South Africa with more than 300 years of history. With its zero caffeine, low in tannin and gentle nature, it helps in one’s relaxation and does not affect iron absorption. Lau Yuen Tong Organic Premium Rooibos Tea is also rich in SuperOxide Dismutase (SOD) antioxidants and minerals. These nutrients help in promoting metabolism and regulate body functions.
Lau Yuen Tong Premium Rose Bird's Nest
Our proudest innovation in enabling a hassle-free way to prepare your bird nest. Through our dedication to R&D, we took away the trouble of soaking and cleaning the impurities. You can now enjoy a bowl of comforting bird's nest the way you like it in 30 minutes! All you have to do is to put a token in boiling water, together with any other ingredients you like. Stew for 30 minutes and it is ready to eat. Enjoy the most exquisite bird's nest, direct from Vietnam.
Red Sea Prawn
The ASC-certified Red Sea Prawns are cultivated using pristine clean water from the Red Sea under desert climatic conditions. The high saline marine environment gives the prawns a firmer texture and sweeter flavour. The prawns are cultivated using non-intensive farming methods.